Resources for Nutrition Professionals

Raise Your Voice! Show Support for Better Medical Nutrition Coverage The Medical Nutrition Equity Act is a piece of legislation currently being championed by medical professionals and patient advocacy groups that aims to improve coverage of medical nutrition (such as elemental formula) for individuals affected by a variety of conditions, including […]

Cooking and Nutrition

The Kitchen Table In the world of FPIES and food allergies in general, cooking and preparing meals can be a daunting task at times. Because of your child’s diet and related limitations, you may need to prepare many items from scratch and oftentimes with a dash of creativity. From no […]

Foundation News & Events

News and Events Oct. 14, 2017: Global FPIES Day is TODAY! We established this day to share resources with you to build awareness to FPIES all year long! Oct. 13, 2017: Dr. Boyer provides the FPIES community with an update on her latest and continued research on FPIES and the […]

Learning Library Feeding

The Kitchen Table Join us as Alexia Beauregard, MS, RD, CSP, LD, explores tips and tricks for feeding children with food allergies. She explores nutritional as well as behavioral components that may present difficulties for some affected children, offering creative ideas and solutions for families and the professionals assisting them. […]